Benefits:
- Anthocyanins (213mg/100g) and flavonoids: A potent antioxidant that helps to delay ageing, lowering risk of heart
disease and certain cancers
- Molybdenum: Helps to eliminate sulphites (preservative used in prepared foods) from the body
- High Folic Acid: Reduces tiredness and fatigue, supports immune system function, supports foetus' growth and
overall development (pregnancy)
- High Iron: Important element in red blood cell formation
- Low Purine (35mg/serving): Suitable for moderate consumption by individuals with high uric acid